Ingredients:
- 3 kiwi fruits, peeled and halved (cut of one slice for garnish)
- 7 ounces grapes, washed (about a 1 cup)
- 3 -5 grapes (to garnish)
Directions:
- 1 Push kiwi's through the juicer first followed by the grapes.
- 2 Pour into a glass, garnish with some grapes and a kiwi slice skewered on a wooden stick.
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